Still feeling a little sluggish from the holidays? Want to give your immune system a jolt of vitamin C through a low-calorie meal? Then plan to blend this powerful green detox meal sometime soon!
High in vitamins C, E, A and K, as well as potassium and fiber, this blender meal is packed full of detox-enhancing phytonutrients to keep you healthy now and in the future.
The tiny kiwi seeds give it a unique crunchy texture and between the kiwi and honey, it’s more sweet than green tasting. The finisher is the subtle cashew nut flavour, tying it altogether. Yum.
Kiwi, Kale & Kashew Detox Cocktail
Makes: 2.5 cups (1-2 servings)
Ingredients
- 1/3 cup cashews, raw
- 3 med celery stalks
- 2 handfuls of kale
- 1 ripe kiwi, peeled and destemmed
- 1 tbsp raw honey
- 1 cup filtered water, or to desired consistency
Preparation
- Blend the cashews.
- Add rest of the ingredients to blender and blend.
- Enjoy!
Please bookmark this post and let us know what you thought of the magical health concoction!
Related posts:
